- Preheat oven to 400°F.
- Spray a cookie sheet with nonstick cooking spray. Place potato wedges on the cookie sheet.
- In a small bowl, combine garlic with seasonings and sprinkle ½ of the mixture over the top of the potato wedges.
- Bake wedges for about 7 minutes or until they start to brown. Flip wedges over. Sprinkle with the remaining mixture, and bake for another 7 minutes or until the wedges are browned and cooked through. Serve while hot.
Makes 4 servings - 1 cup per serving.